Multigrain Rice

Multigrain Rice

In our Multigrain Rice we use Wild Rice with a cooking time of 50 minutes. We use Red Rice and Brown Basmati Rice, both with a 25-minute cooking time. Using the ‘pasta method’ we use a large pot of boiling water and boil the Wild Rice first for 25 minutes at which time we add the remaining types of rice thus ensuring that all three rice types are perfectly cooked and ready to drain all together. 

Marinara Extra Sauce

Marinara Extra Sauce

A Marinara sauce is a simple type of tomato sauce, typically made with tomatoes, onions, garlic, and Italian herbs. Tomato sauce is more complex often including beef, pork, chicken, or fish and cooked over a longer time frame.  Our version of the Marinara sauce is a little more complex than typical because we add extra vegetables, and hence our name of “Marinara Extra”.